ENTRÉES
$8
Crusty baguette
w/ slow roasted garlic & parsley butter
$8
$22
Half dozen of today's freshly shucked oysters
with shallot vinaigrette
$22
$24
Half dozen premium pacific oysters kilpatrick
grilled with crispy bacon and house made BBQ sauce
$24
$20.90
Pan seared ocean scallops
with smoky chargrilled chorizo and cauliflower puree
$20.90
$15.90
Tempura battered local tiger prawns
with asian slaw and drizzled with soy and orange ponzu sauce
$15.90
$13.90
Golden fried calamari
in a parmesan & market herb crumb with whole egg tartare sauce and lemon
$13.90
M $22.90 (w/ chips & salad)
$19.90
Chargrilled tiger prawns
with brandy & roasted garlic cream sauce with steamed jasmine rice
$19.90
M $36.90
MAINS
$23.90
Traditional beer battered fresh local fish
served with chips, seasonal salad and whole egg tartare sauce
$23.90
$24.90
Grilled local fish fillet
with chips, seasonal salad and whole egg tartare sauce
$24.90
$28.90
Classic San Francisco chowder
scallops, prawns, local fish, calamari and mussels with toasted baguette
$28.90
$29.90
Ocean Basket
Beer battered local fish, oyster kilpatrick, 3 chilled local prawns and golden crumbed calamari
$29.90
$32.90
Oven roasted locally caught wild barramundi
with a fresh herb and macadamia nut crust served on rustic vegetable ratatouille
$32.90
$32.90
Crispy skinned fillet of Tasmanian salmon
with preserved lemon risotto and a roasted tomato coulis
$32.90
$31.90
Thai style fish curry
with a medley of asian greens served with steamed jasmine rice and coconut sambal
$31.90
$29.90
Fresh local seafood linguini
with a choice of sauteed garlic, chilli & white wine sauce OR roasted tomato & basil sauce
$29.90
$37.90
Chargrilled 320gm thick cut Angus sirloin
served with garlic & thyme roasted potatoes, grilled zucchini and finished with red wine sauce
$37.90
Add2 chargrilled tiger prawns with a brandy and garlic cream sauce $9.50
$25.90
Caramelized leek and garlic cous cous
served with harissa & chickpea ragout finished with natural yoghurt, mint & fresh corriander
$25.90
SIGNATURE DISHES
$149
Seafood indulgence - A feast for two or more
A 2 tiered tower brimming with an abundance of hot & cold local seafood including bugs, tiger prawns, Sydney Rock oysters, Tasmanian smoked salmon, scallops. beer battered local fish and more
$149
Market Price
Local Mud Crab
Subject to availability - Your choice of how it’s cooked either:
Market Price
• Chilli Crab, wok tossed in our famous thai curry sauce served with steamed jasmine rice
• Singapore Black Pepper Crab, wok tossed in a spicy cracked black pepper & butter sauce served with steamed rice
• Natural, fresh crab served chilled with crusty bread and butter, house made cocktail sauce
Market Price
Crispy skinned whole Reef Fish
Ask about today’s catch! Drizzled with sweet soy, ginger & chilli sauce, accompanied w/ Asian greens & steamed jasmine rice
Market Price
SIDES
$4.00
Steamed jasmine rice
$4.00
$8
Crunchy chips
served with aioli
$8
$9
Buttered farmer's market vegetables
$9
$9
Seasonal garden salad
Tomato, cucumber, radish, red onion and carrot mixed with a peppery rocket lettuce and lemon dressing
$9
$13.90
Pear, blue cheese & toasted walnut salad
with sticky blasamic dressing
$13.90
$12
Wok fried Asian vegetables with ginger, garlic, sesame & soy
$12
KIDS
All meals come with a soft drink & kids ice cream
$15
Cheesy tortellini
in creamy sauce with crispy bacon
$15
$15
Oven baked mini chicken drummers
with fresh salad & chips
$15
$15
Battered or grilled local fish
with chips and tartare sauce
$15
$15
Golden fried calamari
with chips and tartare sauce
$15
DESSERT
$12.90
Retro banana fritters
with spiced rum maple syrup and vanilla bean ice cream
$12.90
$12.90
Warm chocolate brownie - Gluten Free
with house made vanilla bean ice cream and toasted coconut
$12.90
$12.90
Chocolate mousse duo
Dark chocolate mousse topped with white chocolate and baileys mousse finished with creme Chantilly & raspberry coulis 18+
$12.90
$6.50
Homemade ice cream
See the board for today’s varieties!
$6.50