$29 per person

Knife skills... A number one skill to have in the kitchen is how to handle knives. In this class you will learn how to slice and dice like a chef. How to bone and fillet and prepared different meat, poultry and fish. Once mastered an amazing skill for any foodie.

Includes training, tips, tastings and Master Class facts
& recipe info sheet

For bookings phone Bec 0438 069 122